food service supervisor

  • 1701057 Alberta Ltd. o/a Mr. Sub
  • Airdrie, AB, Canada
  • Jan 08, 2019
Full time Restaurant-Food Service

Job Description

Job requirements




Secondary (high) school graduation certificate


1 year to less than 2 years

Ability to Supervise

1 to 2 people

Specific Skills Required

Supervise and co-ordinate activities of staff who prepare and portion food,

Estimate and order ingredients and supplies,

Ensure food service and quality control,

Maintain records of stock, repairs, sales and wastage,

Prepare and submit reports,

Prepare food order summaries for chef,

Must have knowledge of the establishment's culinary genres,

Supervise and check assembly of trays,

Establish work schedules,

Address customers' complaints or concerns,

Hire food service staff,

Train staff in job duties, sanitation and safety procedures,

Establish methods to meet work schedules.

Work Conditions

Fast-paced environment,

Work under pressure,

Standing for extended periods

Personal Suitability

Excellent oral communication, Client focus, Team player, Effective interpersonal skills


How to apply

By email:

By mail:

705 Main St SW

Airdrie, AB

T4B 3M2

Geared To



1701057 Alberta Ltd. o/a Mr. Sub


$15.00 to $17.00 / Hour (To be negotiated)